An American interpretation of an English Brown ale brewed with European-grown Brown & Pale Chocolate malts. Hopped with Washington-grown Sonnet hops for a mild bitterness that supports the nutty chocolate flavors.
A fresh batch of Dutchie hazy IPA with bright notes of ripe tropical guava, tangerine nectar, ending with a resinous note of cannabis. Brewed with a base of Buzz Pils barley malt & flaked Oats, then generously hopped with El Dorado, Azacca Lupomax, HBC 586 &...
The second CATCH & RELEASE series beer is a big Double Brown ale with triticale malt, aged in Dry Fly Triticale whiskey barrels for over a year, building a rich, toffee & fudge flavor supported by layers of mellow oak and mildly sweet finish.
If you need a little more malt in your life, we got you. Featuring a rich biscuit & nut flavor profile from German Weyermann Vienna malt & Marris Otter Pale malt, PRIMO Vienna lager is a smooth, amber treat with a touch of sweetness in the finish. A mild...
Follow the trail back to harvest time with this juicy beer, featuring a hazy body with a citrus zest aroma thanks to Fresh Kilned pellets of HBC 630, Amarillo, Columbus & Comet! The juicy body and citrus zest aroma lead to a dry finish with balanced bitterness.